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Whiskey: The History And Today’s Industry

From pure pot still, to Kentucky’s finest, the spirit is having a comeback. We’ll ask what and why.

Barrels at the Woodford Reserve Distillery in Kentucky. (Flickr/Adam Sonnett)

Barrels at the Woodford Reserve Distillery in Kentucky. (Flickr/Adam Sonnett)

“Whiskey is all right in its place,” said the famous evangelist Billy Sunday, “but its place is hell.” Well, a lot of people might disagree lately.

For a long time, whiskey seemed to have gone out with the Rat Pack. The Mad Men era. That’s over. Whiskey’s back. With more range of flavors and connoisseurs than ever. Sippers talking about it like wine. “Drizzled with honey and almonds…custard cream, toasted barley… banana bread and vanilla fudge.” Wow.

This hour, On Point: the history and return of whiskey.

-Tom Ashbrook

Guests

Michael Veach, associate curator of special collections at Kentucky’s Filson Historical Center. Bourbon historian and a member of the Kentucky Bourbon Hall of Fame. Author of “Kentucky Bourbon Whiskey: An American Heritage.”

Joy Richard, bar and beverage manager at the Franklin Restaurant Group. Her newest restaurant, Boston’s Citizen Public House boasts a list of over 150 whiskeys from around the globe, with 5 hand selected single barrel whiskies. (@joyrichard)

From Tom’s Reading List

Time Magazine “Fans of Maker’s Mark whiskey have a message for the company that has brought them their favorite bourbon in trademark red-wax-sealed bottles for nearly 60 years. They’d like it neat, please. Maker’s Mark, based in Loretto, Ky., announced over the weekend that the company would begin watering down its iconic whiskey in order to boost supply. The response was lightning fast and deeply felt.”

Star-Tribune “Shots of courage. Lightning in a bottle. Bottoms up. Whiskey has its own liquid poetry. Sip it and you talk, or sing. My Scottish cousins can be almost eloquent about the drink itself. It is, they say, an education. As richly cultural as wine.”

Reuters “Spirits companies sold 3 percent more liquor in 2012 in the United States than in 2011, fueled by flavored drinks and a big thirst for Irish whiskey and single malt Scotch, an industry trade group said on Wednesday.”

Excerpt: Kentucky Bourbon Whiskey: An American Heritage

Whiskey Playlist

Tom’s Whiskey Adventure

 

Tom’s Whiskey List

On air, Tom sampled:

Willett Pot Still Bourbon — Bardstown, Kentucky

Rittenhouse Rye — Bardstown, Kentucky

Red Breast Pot Still Whiskey — Ireland

Caol Ila Scotch — Islay, Scotland

 

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Aug 28, 2015
WDBJ-TV7 meteorologist Leo Hirsbrunner, right, wipes his eyes during the early morning newscast as anchors Kimberly McBroom, center, and guest anchor Steve Grant deliver the news at the station in Roanoke, Va., Thursday, Aug. 27, 2015. Reporter Alison Parker and cameraman Adam Ward were killed during a live broadcast Wednesday, while on assignment in Moneta. (AP Photo/Steve Helber)

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Aug 28, 2015
Lightning first ignited the Meadow fire on July 20, 2014 in Yosemite. By September 8, the fire had charred 2,582 acres. Bernie Krause has recorded soundscapes of national parks destroyed by large areas of forest fires. Listen below.  (National Park Service)

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Aug 28, 2015
WDBJ-TV7 meteorologist Leo Hirsbrunner, right, wipes his eyes during the early morning newscast as anchors Kimberly McBroom, center, and guest anchor Steve Grant deliver the news at the station in Roanoke, Va., Thursday, Aug. 27, 2015. Reporter Alison Parker and cameraman Adam Ward were killed during a live broadcast Wednesday, while on assignment in Moneta. (AP Photo/Steve Helber)

A deadly shooting on live TV. Wall Street’s roller coaster ride. Biden considers a White House bid. 10 years since Katrina.

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